Traditional Pasta Sauce has a deep red-orange color, and a thick consistency. Spices and cheese, along with onion and garlic, contribute to this sauce's savory flavor.
Tomato Puree (Water, Tomato Paste), Soybean Oil, Sugar, Salt, Dehydrated Onions, Extra Virgin Olive Oil, Romano Cheese Made From Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes), Spices, Citric Acid, Natural Flavor.
Glass jar, metal closure
24 oz (1 lb 8 oz) 680 g