For four generations, the Red Gold family has been working with local farm families to grow the highest-quality best tasting tomatoes in the world. Starting as a father and daughter simply trying to help their country – it’s now become a full time operation with over 50 partnerships with Midwestern growers. The Red Gold family story begins in March of 1942 when the government asked citizens to step up and help the war effort by supplying food for our troops. When Grover C. Hutcherson heard this message, he and his daughter Fran purchased and rebuilt an old abandoned cannery building in central Indiana. The cannery had been destroyed on three separate occasions by fires and a tornado but they managed to rally the community and persevere.
Red Gold has grown to become the largest privately held manufacturer of full-line tomato products in the United States. Our products are sold in all channels of food distribution throughout the world! We produce 23 different product categories, 389 different combos of flavors and cuts, and pack 44 different containers and sizes. Let us help you take your brand to the next level.
Our Foodservice business is built on our reputation for providing superior product quality, consistency and service to our customers, whether in their label or in one of our family of Red Gold brands. Our commitment to both commercial and non-commercial operators has resulted in creating outstanding tomato products that deliver the flavors, textures and nutritional values that contribute to signature dishes and memorable meals.
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