#10 Redpack Naturally Balanced Spaghetti Sauce

Tomato Products / Pasta Sauces

  • 2015_sustainablyproduced_icon_green-updated-optimized
  • vegan
  • family-owned-family-farmed
  • made-in-usa
  • non-bpa-bps-liner
Allergy Friendly

CODE

RPKMA9E

UPC

72940-82107

GTIN

3-00-72940-82107-7

Description

Nutritionally Enhanced Spaghetti Sauce starts with a rich tomato base made from vine-ripened tomatoes and uses only natural sugar as the sweetener. Blended with the perfect savory spices, this smooth sauce is not only great tasting but is 70% lower in sodium and a Good Source for Vitamins A, C and E. Zero Trans Fats. Gluten Free.


Ingredients

Tomato Concentrate (Water, Tomato Paste), Sugar, Less Than 2% Of: Soybean Oil, Potassium Chloride, Onion Powder, Spices, Salt, Citric Acid, Garlic Powder, Vitamin C (Ascorbic Acid), Black Pepper, Vitamin E (DL-Alpha Tocopheryl Acetate), Natural Flavor, Vitamin A (Retinol Palmitate).

Pack Size

6 / #10 cans

NET WT.

106 oz

Product Formulation Statements (PFS) for Crediting Fruits and Vegetables

National School Lunch Program (NSLP) Red/Orange Vegetable Crediting* Information

1.20oz = 1/4 cup serving of Red/Orange Vegetable 2.40oz = 1/2 cup serving of Red/Orange Vegetable 3.60oz = 3/4 cup serving of Red/Orange Vegetable

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